Thousands of travelers marvel at the architectural heritage of Torockó, Hollókő, the Danube
bank in Budapest, or the buildings adorned with Zsolnay ceramic tiles.
Hungarian cuisine is also something to be proud of. Without good quality Hungarian ground
paprika, sausages, Makó onions and Szentes peppers, none of the Hungarian dishes would
be authentic.
Get acquainted with the fascinating history of Hungarikums in this beautifully illustrated
book, and marvel at the best Hungarian achievements!